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	1.	Corporate Stategy by Lynch, Richard Edition: 4th Ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Harlow: ; Prentice Hall, ; 2006 Availability: Items available for loan: IFM Main Campus Library (1)Call number: 658.4 LYN.. Place hold Add to cart (remove)
	2.	The Successful Entrepreneur's Guidebook by Barrow, Colin Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Kogan page, 2006 Availability: Items available for loan: IFM Main Campus Library (1)Call number: 338.04 092 BAR. Place hold Add to cart (remove)
	3.	The successful entrepreneur's guidebook by Barrow,Colin Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: ; Kogan page ; 2006 Availability: Items available for loan: IFM Mwanza Campus (1)Call number: 338.04092 BAR. Place hold Add to cart (remove)
	4.	The successful entrepreneur's guidebook by Barrow,Colin Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: ; Kogan page ; 2006 Availability: No items available. Add to cart (remove)
	5.	Strategic Management by Lynch, R Edition: 6th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Harlow: Person Education, 2012 Availability: Items available for loan: IFM Main Campus Library (4)Call number: 658.40 12 LYN, ... Zanzibar Campus (1)Call number: 658.40 12 LYN. Place hold Add to cart (remove)
	6.	Business Planning for the Board by Business Planning for the Board Buckner, Hugh Material type: Text Publication details: London Gower Press Limited 1971 Availability: Items available for loan: IFM Main Campus Library (1)Call number: 658.401 BUC. Place hold Add to cart (remove)
	7.	The successful entrepreneur's guidebook by Barrow,Colin Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: ; Kogan page ; 2006 Availability: Items available for reference: IFM Dodoma Campus Library: Not For Loan (1)Call number: 338.04 092 BAR. Add to cart (remove)

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